Ingredients
- 2 cups of flour
- 1 cup of sugar
- 1/2 cup butter (softened)
- 2 eggs
- Zest of 2 lemons
- Juice of 1 lemon
- 1 teaspoon of rosemary
- 1/2 cup of milk
- 1/2 teaspoon of baking powder
- A pinch of salt
- Powdered sugar for sprinkling
fjori fôra dalmatian sweet bread
Dalmatian sweet bread with lemon and rosemary - a sweet magical elixir for all moods! Lemon will bring you a feeling of happiness and freshness, while rosemary will add a touch of adventure and excitement. Each bite of this bread will be like a magic wand that will turn ordinary moments into sweet spells. Get ready for this bread to knock you off your feet with its irresistible magic of taste!
Time
45 min
Level
Simple
Persons
3
Vegan
Yes
Original price was: € 5,10.€ 2,55Current price is: € 2,55.Add to cart
Preparation
- Preheat the oven to 180 degrees. Prepare a baking mold and lightly grease it or line it with baking paper.
- In a large bowl, mix softened butter and sugar until smooth. Add the eggs one at a time and beat them well into the mixture.
- Add the zest and juice of two lemons, dried rosemary, milk and a pinch of salt. Mix all ingredients until well combined.
- Gradually add flour and baking powder to the mixture and mix until you get a smooth dough.
- Pour the mixture into the prepared baking mold and level the surface.
- Bake the cake in the preheated oven for about 30-35 minutes, or until it turns golden brown and when you insert a toothpick into the center of the cake, it comes out dry.
Dalmatian bread is an excellent and simple dessert, perfect for enjoying with tea or coffee, especially in the summer months.
